Charcuterie Board Pasta Bake
Al dente pasta, smoky cheeses, pepperoni, and prosciutto meld in a golden bake bursting with savory comfort and charm.
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Green Chili Chicken Enchilada Bowls
Tender chicken, zesty green chili sauce, beans, and corn over rice, topped with cheese and fresh avocado.
Pesto Parmesan Baked Cod
Delicate cod fillets baked with basil pesto and Parmesan deliver bold, fresh flavor in every bite.
Honey Curry Roasted Cauliflower
Cauliflower florets roasted in honey and curry, finished with cilantro for a fragrant, delicious side or main.
Jerk Meatballs Coconut Curry Sauce
Juicy jerk pork meatballs nestle in creamy coconut curry sauce, bursting with Caribbean spices. Serve with rice or veggies.
Classic Meatloaf Glaze
A comforting dinner star, this classic meatloaf glaze blends brown sugar and mustard for a glossy finish. Perfect for chilly months or cozy weeknights, it enhances homemade meatloaf with bold flavor—one to keep handy.
Mango Teriyaki Salmon Mango Salsa
Salmon fillets glazed with mango teriyaki, paired with zesty salsa for a fresh, flavor-packed meal.
Mango Coconut Oat Shortbread Bars
Sweet mango and coconut atop a buttery oat crust make for a vibrant, chewy bar with a tropical twist.
Salmon Poke Bowl Fresh Mango
Try a vibrant bowl of salmon, mango, avocado, veggies, and spicy mayo layered over fragrant rice.