Savor honey garlic butter roasted carrots, featuring a bright glaze and fresh thyme—a spring and Easter favorite among carrot side dishes. The caramelized, buttery flavor makes this veggie side one to keep handy.
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Last updated on Fri, 03 Oct 2025 02:29:18 GMT
Savor honey garlic butter roasted carrots, featuring a bright glaze and fresh thyme—a spring and Easter favorite among carrot side dishes. The caramelized, buttery flavor makes this veggie side one to keep handy.
Delicate asparagus spears coated in parmesan and panko, baked until golden and crunchy.
Golden roasted butternut with honeyed cranberries, creamy feta, and toasted pumpkin seeds—deliciously simple.
Crunchy organic pumpkin seeds roasted with olive oil and sea salt for a wholesome, savory snack.
Tender carrots baked with Parmesan and garlic for a golden, crisp side—perfect for any table.
Bright peach, honey, Dijon, and balsamic create a creamy, versatile dressing ready in minutes.
Smoky grilled peaches and tomatoes, bright herbs, and a kick of jalapeño deliver big flavor in every bite.
Bright summer salsa of peaches, tomatoes, cilantro, and lime. Sweet, spicy, and perfect for gatherings.
Creamy squash baked with sharp cheddar and crisp breadcrumbs. A summer favorite for sharing at the table.