Strawberry Pie No Bake (Printable Version)

# What You’ll Need:

01 - 1 pint fresh strawberries
02 - 1 cup sugar
03 - 1 cup water
04 - 1 small box of Jello mix
05 - 3 tablespoons cornstarch
06 - 1 graham cracker crust
07 - Cool Whip topping

# Steps to Follow:

01 - Mix the cornstarch into the water and add to a saucepan.
02 - Add sugar and Jello mix into the saucepan and combine.
03 - Bring the mixture to a boil for one minute, stirring constantly.
04 - Let the mixture cool for 10 minutes.
05 - Cut strawberries into halves or quarters.
06 - Place the cut strawberries into a bowl and pour the cooled Jello mixture over them. Stir until the strawberries are fully coated.
07 - Spoon the strawberry and Jello mixture into the prepared graham cracker crust.
08 - Place the pie in the refrigerator for about 2 hours or until the Jello sets.
09 - Enjoy with a dollop of Cool Whip.

# Additional Notes:

01 - Store the pie covered in the refrigerator.