Easy Strawberry Brownies Glaze (Printable Version)
# What You’ll Need:
01 -
15.5 oz box strawberry cake mix
02 -
1/2 cup unsalted butter, melted
03 -
2 large eggs
04 -
2 teaspoons vanilla extract, divided
05 -
3 strawberries, chopped
06 -
1 1/2 cups confectioner's sugar, or more as needed
07 -
1/4 teaspoon kosher salt
# Steps to Follow:
01 -
Preheat the oven to 180°C (350°F). Lightly grease an 11x7-inch baking dish.
02 -
Combine the cake mix, melted butter, eggs, and 1 teaspoon of vanilla extract in a bowl. Mix well and spread into an even layer in the prepared baking dish.
03 -
Bake in the preheated oven for 16 to 18 minutes, or until a toothpick inserted into the center comes out clean. Let the brownies cool in the pan for about 20 minutes.
04 -
Puree the chopped strawberries and the remaining 1 teaspoon of vanilla extract using a food processor or immersion blender until smooth.
05 -
Stir the strawberry puree into the confectioner's sugar until smooth. Add extra sugar if necessary to achieve a glaze consistency. Mix in the kosher salt.
06 -
Spread the strawberry glaze evenly over the cooled brownies. Let the glaze set completely before cutting into 12 squares, or refrigerate until ready to serve.