Simple Pesto Chicken Salad
(Print Version)
# Ingredients:
→ Main Ingredients
01 -
2 cups rotisserie chicken
02 -
¾ cup plain Greek yogurt
03 -
6 oz pesto
# Instructions:
01 -
Combine rotisserie chicken, Greek yogurt, and pesto in a large bowl. Mix thoroughly until well combined.
02 -
Serve in a wrap, on toast, a croissant, or atop lettuce like arugula, kale, or romaine.
# Notes:
01 -
Make ahead for meal prep to enjoy throughout the week.
02 -
Store leftovers in an airtight container for up to 5 days in the refrigerator.
Back
Print