Turkey Club Wrap (Printable Version)
# What You’ll Need:
→ Main Ingredients
01 -
4 slices of deli-style turkey breast
02 -
1 large tortilla made with wheat flour
03 -
2 slices of cheddar cheese
04 -
3 thin slices of fresh tomatoes
05 -
4 strips of cooked bacon
06 -
25 grams of chopped romaine lettuce
07 -
2 tablespoons of ranch dressing spread
# Steps to Follow:
01 -
Spread the tortilla flat on a smooth surface like a cutting board. Smear the ranch dressing generously in the middle portion.
02 -
Layer the cheddar slices, turkey, bacon strips, tomatoes, and shredded lettuce evenly over the tortilla with ranch.
03 -
Start by folding the lower part over the filling. Fold the sides inward, then tightly roll it up like a burrito. Cut it into halves if you'd like.
# Additional Notes:
01 -
Eat right after making for the freshest crunch, or keep it in a sealed container in the fridge for up to four days.
02 -
If freezing, skip the lettuce and tomatoes, wrap snugly in plastic wrap, and freeze for no more than three months. Defrost in the fridge and add fresh veggies before eating.