Olive Garden Salad Copy Cat (Printable Version)
# What You’ll Need:
→ Salad Ingredients
01 -
1 batch Olive Garden Salad Dressing
02 -
10 ounces American Salad blend
03 -
6 pepperoncini peppers
04 -
1 tomato, sliced
05 -
1/4 red onion, thinly sliced
06 -
12 black olives
07 -
1 cup croutons
08 -
1 tablespoon parmesan cheese, grated
→ Dressing Ingredients
09 -
1/4 cup olive oil
10 -
2 tablespoons white wine vinegar
11 -
3 tablespoons parmesan cheese, grated
12 -
1 tablespoon mayonnaise
13 -
1 tablespoon lemon juice
14 -
1/2 teaspoon garlic salt
15 -
1/4 teaspoon Italian seasoning
# Steps to Follow:
01 -
Grate the parmesan cheese using a cheese grater. Combine olive oil, white wine vinegar, parmesan cheese, mayonnaise, lemon juice, garlic salt, and Italian seasoning in a blender. Blend until smooth and well mixed. Serve immediately or store in the fridge.
02 -
Wash and chop the tomatoes. Slice the olives and onions. In a large bowl, place the American salad blend. Add the pepperoncini peppers, chopped tomatoes, sliced onions, sliced olives, croutons, and grated parmesan cheese. Mix together using a salad spoon. Pour the prepared Olive Garden Salad Dressing over the salad and toss with salad utensils.