Meaty Pizza Tacos (Printable Version)

# What You’ll Need:

→ Meat Blend

01 - 1/2 cup cooked bacon, chopped into bits
02 - 1/2 cup pepperoni, finely chopped
03 - 1 lb beef, ground
04 - 1/2 cup sausage, cut into slices

→ Veggies & Spices

05 - 1 teaspoon dried Italian herbs
06 - 1/4 cup onion, chopped
07 - Salt and black pepper, adjust as needed
08 - 1/4 cup bell peppers, diced
09 - 1 teaspoon powdered garlic

→ Layers & Garnish

10 - 1/4 cup sliced black olives
11 - 8 tortillas
12 - 1/2 cup shredded mozzarella
13 - 1/2 cup pizza sauce

# Steps to Follow:

01 - Cook the ground beef in a large pan over medium heat until no longer pink. Drain off any grease that collects.
02 - Toss in the sausage, bacon, pepperoni, onion, bell peppers, seasonings, salt, and pepper to the pan. Cook for about 5 minutes while stirring occasionally.
03 - Set your oven to 350°F. Pop the tortillas in and let them warm up for 2-3 minutes so they’re soft and pliable.
04 - When the tortillas are out of the oven, spoon some pizza sauce over each one and spread it across.
05 - Add the meat mixture across all the tortillas evenly, then sprinkle on mozzarella and olives.
06 - Put the tortillas back in the oven for around 5-7 minutes, or until the cheese is melted and gooey.
07 - Let them cool for a moment to lock in the flavors before digging in.

# Additional Notes:

01 - This is a fun mashup of tacos and pizza, loaded with tasty meats and traditional pizza add-ons.
02 - Make it your own by adding mushrooms, jalapeños, or swapping out the cheese for your favorite variety.
03 - Serve with marinara sauce on the side for a dipping option that packs extra flavor.
04 - An exciting way to combine Mexican and Italian flavors into a single meal.