Marry Me Chicken Pasta (Print Version)
# Ingredients:
01 -
8 oz dried pasta of choice
02 -
1 Tablespoon olive oil
03 -
½ cup onion, finely chopped
04 -
3-4 cloves garlic, minced
05 -
1 Tablespoon butter
06 -
1 pound chicken breasts, cut into bite-size pieces
07 -
½ teaspoon Italian seasoning
08 -
½ teaspoon smoked paprika
09 -
½ teaspoon red pepper flakes
10 -
½ teaspoon garlic powder
11 -
½ teaspoon salt
12 -
½ teaspoon pepper
13 -
1 cup heavy cream
14 -
½ cup Parmesan cheese, grated
15 -
½ cup sun-dried tomatoes, chopped
16 -
Basil leaves for garnish
# Instructions:
01 -
Cook pasta according to package instructions, then drain and set aside.
02 -
Heat olive oil in a large skillet over medium heat. Add onions and garlic, sauté until fragrant.
03 -
Add butter and chicken to the skillet. Season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until chicken is browned and cooked through.
04 -
Stir in heavy cream and Parmesan cheese, then simmer the mixture until the sauce thickens.
05 -
Add sun-dried tomatoes and cooked pasta to the skillet. Toss to coat evenly in the sauce.
06 -
Garnish the dish with basil leaves and serve immediately.
# Notes:
01 -
For a lighter version, use half-and-half instead of heavy cream. Adjust seasoning to taste.