Hot Honey Tortellini Pasta Salad (Printable Version)
# What You’ll Need:
→ Main Ingredients
01 -
32 oz cooked tortellini
02 -
4 oz prosciutto
03 -
8 oz pearl mozzarella balls
04 -
15 oz can corn kernels
05 -
3 small peaches, diced into small chunks
06 -
2 cups cherry tomatoes, sliced
07 -
1/2 cup chopped basil
→ Dressing
08 -
1/2 cup extra virgin olive oil
09 -
1/3 cup hot honey
10 -
1 tbsp Dijon mustard
11 -
3 tbsp red wine vinegar
12 -
2 cloves garlic, minced
13 -
1 tsp salt
14 -
1/2 tsp black pepper
# Steps to Follow:
01 -
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper. Place prosciutto in a flat layer and bake for 10-15 minutes or until crispy. Remove and set aside.
02 -
In a large bowl, combine tortellini, mozzarella balls, corn, peaches, cherry tomatoes, and basil.
03 -
Chop the crispy prosciutto into small pieces and add it to the tortellini mixture.
04 -
In a glass measuring cup, combine olive oil, hot honey, Dijon mustard, red wine vinegar, minced garlic, salt, and black pepper. Whisk until well mixed.
05 -
Pour the dressing over the tortellini mixture and toss until evenly coated. Serve at room temperature or chilled.