Easter Trifle Layers (Printable Version)
# What You’ll Need:
01 -
1 box white or yellow cake mix
02 -
Food coloring in pastel shades
03 -
2 boxes instant pudding mix (vanilla or white chocolate)
04 -
4 cups milk
05 -
16 oz whipped topping
06 -
Mini chocolate eggs
07 -
Sprinkles
08 -
Edible flowers
# Steps to Follow:
01 -
Prepare the cake mix according to package instructions. Divide the batter into portions and add pastel food coloring to each. Bake until done and let cool completely. Cut into cubes.
02 -
Whisk the pudding mix with milk until smooth and set. Refrigerate to chill.
03 -
In a trifle bowl, layer cake cubes, pudding mixture, and whipped topping. Repeat the process until the bowl is filled.
04 -
Garnish the trifle with mini chocolate eggs, sprinkles, and edible flowers. Chill for at least an hour before serving.
05 -
Serve chilled and enjoy this festive dessert.