Cucumber Tomato Salad (Printable Version)
# What You’ll Need:
→ For The Salad
01 -
1 English cucumber, sliced into rounds then quartered
02 -
2 cups grape tomatoes, sliced in half
03 -
½ cup red onion, sliced into thin strips
04 -
2 Tbsp chopped parsley
→ For The Dressing
05 -
¼ cup extra virgin olive oil
06 -
3 Tbsp red wine vinegar
07 -
1 Tbsp granulated sugar or honey
08 -
1 tsp dried basil
09 -
½ tsp salt
10 -
¼ tsp ground black pepper
# Steps to Follow:
01 -
Wash and chop the vegetables. Slice the cucumber into rounds then slice each one into quarters. Slice the red onion into thin strips. Slice the grape tomatoes in half.
02 -
Mix together the olive oil, red wine vinegar, granulated sugar, dried basil, salt and pepper in a small bowl.
03 -
Add the chopped vegetables to a large bowl. Drizzle the salad dressing overtop. Toss everything together.
04 -
Cover with a lid or plastic wrap and place in the fridge for 2 hours to let vegetables absorb the dressing flavors. Stir together just before serving.
# Additional Notes:
01 -
This salad is perfect for feeding a crowd and can be prepared ahead of time.