01 -
Peel and slice the onions into thick 1/2-inch rings. Separate them and set aside.
02 -
Set up three bowls: Bowl 1 with flour, Bowl 2 with beaten eggs, and Bowl 3 with breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper mixed together.
03 -
Dip each onion ring into the flour first, then the egg mixture, and finally coat it with the breadcrumb mixture. Press gently to ensure the coating adheres well.
04 -
Spray the air fryer basket lightly with non-stick cooking spray.
05 -
Arrange the onion rings in a single layer in the air fryer basket. Lightly spray the tops with cooking spray. Air fry at 375°F (190°C) for 10-12 minutes, flipping halfway through, until golden brown and crispy.
06 -
Serve the crispy onion rings hot with your favorite dipping sauce.