Creamy Caprese Pasta Salad (Printable Version)

# What You’ll Need:

→ Salad Base

01 - 1 lb rotini pasta
02 - 1 cup cherry tomatoes, halved
03 - 1 cup fresh mozzarella balls, halved
04 - 1/4 cup fresh basil, chopped

→ Dressing

05 - 1/2 cup mayonnaise
06 - 1/4 cup balsamic vinegar
07 - 1 tablespoon olive oil
08 - 1 teaspoon garlic powder
09 - Salt and pepper to taste

# Steps to Follow:

01 - Cook the rotini pasta according to package directions, then drain and set aside to cool.
02 - In a large bowl, combine the cooked pasta, cherry tomatoes, mozzarella, and fresh basil.
03 - In a small bowl, whisk together the mayonnaise, balsamic vinegar, olive oil, garlic powder, salt, and pepper.
04 - Pour the dressing over the pasta mixture and toss gently to combine.
05 - Chill the salad in the fridge for at least 30 minutes before serving.