Cordon Bleu Bites Appetizer (Print-Friendly Version)

Try these tasty cordon bleu bites, great for every event. Made with ground chicken and Swiss cheese, ready in less than an hour. Save & click.

# Ingredients You’ll Need:

→ Meat

01 - 1 pound ground chicken

→ Seasonings

02 - 1 tablespoon mustard Dijon
03 - Salt and fresh black pepper as you like
04 - 1 teaspoon onion powder
05 - 1 teaspoon garlic powder

→ Egg Wash

06 - 2 large eggs

→ Cheese

07 - 8 ounces Swiss cheese cut into half-inch cubes

# How to Make It:

01 - Mix ground chicken, eggs, mustard, garlic powder, onion powder, salt, and pepper in a big bowl until everything's blended well.
02 - Roll the mix into small balls and put a cube of Swiss cheese inside each one.
03 - Turn your air fryer on to 400°F and give it a few minutes to heat up.
04 - Lay the balls in the fryer basket without crowding them and spray some cooking spray over.
05 - Cook for about 10 to 12 minutes, flipping halfway through and spraying again for a nice golden outside and cooked inside.
06 - Enjoy them hot with honey mustard, Dijon cream sauce, or whatever dip you like best.

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