Buffalo Chicken Smash Burger Tacos (Print-Friendly Version)
Try our buffalo chicken smash burger tacos, a tasty dinner option with seasoned chicken, crunchy tortillas, and homemade cabbage slaw. Great any time of year, this family hit deserves a spot in your menu. Bookmark & tap.
# Ingredients You’ll Need:
→ Main Components
01 -
1 pound ground chicken
02 -
3 tablespoons buffalo wing sauce
03 -
1 teaspoon garlic powder
04 -
1/2 teaspoon sea salt
05 -
1/4 teaspoon ground black pepper
06 -
8 small corn or flour tortillas
07 -
cooking spray or oil for frying
→ Slaw
08 -
3 cups shredded cabbage
09 -
1 tablespoon dill relish
# How to Make It:
01 -
Mix the shredded cabbage with dill relish in a bowl. Stir well and put in the fridge until you're ready to use it.
02 -
Combine the ground chicken, buffalo wing sauce, garlic powder, sea salt, and black pepper in a big bowl. Gently mix until everything's just blended together.
03 -
Get a griddle or big skillet hot over medium-high heat and lightly spray or brush it with cooking oil.
04 -
Form the chicken mix into 8 loose balls. Put each ball on a tortilla, place on the hot surface, and press down to make a thin patty.
05 -
Let them cook for about 3 to 4 minutes until they're golden brown and fully cooked.
06 -
Turn the heat down to medium. Add a bit of oil to the tortillas, flip them over so they get slightly brown, and cook until they're as crispy as you like.
07 -
Put a big scoop of the cold slaw on each chicken patty tortilla. You can add more buffalo wing sauce or some Greek yogurt ranch if you want.
08 -
Put all your finished tacos on a plate and enjoy them while they're warm.
# Extra Suggestions:
01 -
The cold slaw gives these tacos an extra crispy bite and fresh flavor.