Bacon Ranch Cheese Spirals (Printable Version)

# What You’ll Need:

→ Filling

01 - 8 ounces softened cream cheese
02 - 1/4 cup ranch dressing mix
03 - 1/2 cup finely grated cheddar cheese
04 - 6 strips bacon, fried crispy and crumbled
05 - 1 tablespoon fresh chopped chives

→ Wrap

06 - 6 small or 3 large flour tortillas

# Steps to Follow:

01 - Grab a small bowl and blend the softened cream cheese with ranch dressing until it's completely smooth.
02 - Fold in your cheddar, crumbled bacon bits, and fresh chives.
03 - Smear a thick layer of the creamy mixture all over each tortilla.
04 - Tightly roll up each tortilla and cut into 1-inch pinwheels.

# Additional Notes:

01 - Pop the rolled tortillas in the fridge before cutting them up - they'll hold their shape better.

Go Back