Air Fryer Cheesy Garlic Bread (Printable Version)
# What You’ll Need:
01 -
4 large flour tortillas
02 -
1 cup shredded mozzarella cheese
03 -
½ cup grated Parmesan cheese
04 -
3 tablespoons unsalted butter, softened
05 -
3 cloves garlic, minced
06 -
1 teaspoon dried Italian herbs
07 -
¼ teaspoon salt
08 -
¼ teaspoon black pepper
09 -
Fresh parsley, chopped (optional, for garnish)
# Steps to Follow:
01 -
In a mixing bowl, combine the softened butter, minced garlic, dried Italian herbs, salt, and black pepper. Mix until well combined.
02 -
Spread an even layer of the garlic butter mixture over one side of each tortilla.
03 -
Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the buttered side of the tortillas.
04 -
Carefully fold the tortillas in half to create half-moons or keep them flat, based on your preference.
05 -
Preheat the air fryer to 350°F (175°C) for 3 minutes.
06 -
Place the prepared tortillas in the air fryer basket, making sure not to overcrowd. Air fry the tortillas for 6-8 minutes or until the cheese is melted and bubbling, and the tortillas are golden and crispy. You may need to cook in batches.
07 -
Remove from the air fryer and let cool slightly. If desired, garnish with fresh parsley before cutting into wedges and serving.
# Additional Notes:
01 -
Adjust the amount of garlic depending on your preference for garlic flavor.
02 -
You can experiment with different types of cheese, such as cheddar or pepper jack, for added flavor.
03 -
Serve with marinara sauce or salsa for dipping.